Creamy white beans baked with sweet, bursting cherry tomatoes and anchovies that melt into the dish for deep savory flavor. Finished under a golden, cheesy crisp topping, it’s rich, salty, and comforting with bright tomato and umami depth in every bite.

Ingredients:

Cherry Tomatoes, Chili Flakes, Rosemary, Garlic, Basil, Red Wine Vinegar, Cannellini Beans, Creme Fraiche, Parmesan, Gruyere, Bread Crumbs, Olive Oil, Lemon Zest, Salt,  Pepper