Earthy Du Puy lentils and tender eggplant come together in a comforting stew, finished with smoky grilled halloumi and sweet, burst cherry tomatoes.

Ingredients:

Du Puy Lentils, Eggplant, Vegetable Stock, Thyme, Oregano, Cherry Tomatoes, Garlic, Chili Flakes, White Wine, Halloumi Cheese, Red Onion, Salt, Pepper