A rustic yet elegant French stew of tender chicken, mushrooms, onions, and herbs simmered in a rich white wine and tomato sauce. Hand-cut russet potatoes roasted to golden perfection.

Chicken Thighs (with skin), Olive Oil, Onion, Garlic, Cremini Mushrooms, Tomato Paste, Thyme, Bay Leaves, Flour, White Wine, Chicken Broth (low sodium), Roma Tomatoes, Russet Potatoes, Smoked Paprika, Garlic Powder, Salt, Pepper.

Dairy Free/Gluten Free